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In 1300 Hangleton appears to have been a thriving community of approximately
200 people, making a living predominantly from agriculture. By 1340 the
village was in trouble. In that year the villagers of Hangleton told tax
assessors that many lands in the parish were barren and uncultivated and
that they were unable to live by their lands and tenements alone (the
implication being that they were obliged to seek some kind of supplementary
employment in order to make ends meet). Even allowing for an element of
exaggeration intended to reduce their tax burden the complaints of the
villagers point to some kind of economic crisis. So what had happened?
There are two interrelated explanations. Firstly, the period c.1275 to
c.1315 was characterised by rapid population growth putting increasing
pressure on land. During this period peasant holdings tended to become
smaller as land was subdivided to accommodate adult children. The effect of
this was to create a large class of impoverished smallholders, with
insufficient land (perhaps as little as one acre) to support their
households. The second explanation is the agricultural crisis of 1315 to
1322, which saw a succession of poor harvests caused by wet weather and
accompanied by disease among sheep and cattle. It is estimated that in some
parts of the South East crop yields fell during these years by as much as
half and the resultant famine may have increased mortality by between 10%
and 15%. Food prices soared and opportunities for casual employment
decreased as producers (both large and small) tried to cut production
costs. The combination of these factors may have spelt disaster for
Hangleton: villagers’ holdings were too small to support their families and
they were unable to afford the additional food that they needed.

Medieval bread oven.
Smithfield
Decretals.
England
early 14th century
Reproduced by permission of The British Library, further reproduction
prohibited.
But
this was disaster on a small scale in comparison with what was about to
befall them. In 1348 the Black Death arrived in
England,
wiping about between 40% and 70% of the population. In Hangleton the
population may have fallen by about 60%, leaving a post-plague population of
between 65 to 80 people. The immediate consequence of the reduced peasant
population was that there was more land available for the survivors. In
Hangleton two 14th century buildings, possibly barns, were built over the
remains of four earlier living houses. These were replaced at a later
point, possibly in the late 14th century, with a farm complex comprising a
living house, freestanding kitchen, both with tiled roofs, and barn.
See below.

Interpretation plan of areas 9 to 12 (Hurst)
Published by kind permission of Sussex Archaeological Society
It
is this farm complex that may hold the key to understanding changes in the
size and social composition of the village. Whereas c.1300 there was a
sizeable community of peasants, most of whom were small landholders, by the
late 14th century the village was more sparsely settled with larger and
wealthier peasant landholders, whose social status may have been reflected
in the increased sophistication of their buildings. This explanation,
whilst only partially supported by the evidence, would nevertheless be
consistent with the general trend in landholding elsewhere in the country in
the post-Black Death period. The population of Hangleton continued to
decline and by 1428 when there were just two householders the village had
effectively ceased to exist.
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